Over the years, our Interim Division has helped clients tackle temporary support, short-term contract and project-based situations with high-calibre Interim Managers and Temporary Contractors – experienced, reliable and skilled people with the integrity and intuition to fit into your company comfortably, adding value, meeting deadlines and delivering positive results.
Our service is speedy: given the depth of our database and the strength of our networks, we can normally provide you with well-referenced candidates to consider within 24 hours.
It is also tailored:
Contractors, we offer support throughout the project, managing the invoicing and payments process to ensure you are paid in timely manner.
Clients, we manage the screening process, interview arrangement and then our fee structure can be arranged to your individual requirement.
We focus on the FMCG sector – with a particular emphasis on Food – as well as Fresh Produce and we have registered candidates at Director and Managerial levels in the following disciplines:
Current Interim Vacancies
Interim Technical ManagerJob Ref: HBI3360 Salary range:£350-450/day + ExpensesEngland, West Sussex, Chichester
Contract Engineer (Weekends)Job Ref: HBI-3284 Salary range:£20-25/hourEngland, Northamptonshire, Northampton
Technical Manager (12 Month Contract)Job Ref: HBI-3360 Salary range:£50,000England, Tyne and Wear, Newcastle upon Tyne
Our Interim Division is rigid in its commitment to the highest standards of quality. But otherwise, we offer flexible candidates and a flexible service to those companies now seeking a flexible solution. If this is you, then please do get in touch with Jacob Harwood:
Jacob Harwood – Head of Interim Recruitment
Jacob is heading up the new HB Interims division, due to the relationships he’s built with clients and contractors alike.
He joined us as a Sports Science graduate and moved in to the fresh produce team to specialise in fruit and fresh produce recruitment in the South of England. He is developing a sound knowledge of the sector across both fruit and vegetables and has built some sound relationships with some key clients.
He is contactable on 07867 555697 or email@example.com Office: 01733 235111